Body mass index and insulin resistance in healthy adults: Associations with plasma osteocalcin, phylloquinone levels, and dietary vitamin K intake
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Tarih
2020Yazar
Ertas-Orturk, Yasemin and Gezmen-Karadag, Makbule and Akturk, Mujcle and
Sanlier, Nevin
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The skeletal system is considered an endocrine organ today. Associations
between bone Gla proteins, body mass index and insulin resistance are
intriguing novel field due to being possible explanations for the
interactions between bone and endocrine system. The aim of the present
study was to investigate the associations between insulin resistance and
body mass index (BMI) with plasma osteocalcin, phylloquinone levels and
dietary vitamin K intakes in healthy non-obese adults. This
cross-sectional study was conducted with 77 healthy nonobese adults.
Anthropometric measurements and 24-hour food consumption record were
taken from each individual. Blood glucose, insulin, osteocalcin (OC),
undercarboxylated osteocalcin (ucOC), vitamin K levels were analyzed.
The homeostasis model assessment for insulin resistance (HOMA-IR) value
was calculated. Multiple linear regression models were performed using
the backward method in order to determine the significant predictors of
BMI and HOMA-IR. Mean age and BMI of the participants were 31.7 +/- 5.6
years and 24.6 +/- 3.04 kg/m(2) respectively. After multiple regression
analysis, BMI, dietary vitamin K intake and phylloquinone were
significant predictors of HOMA-IR. Furthermore, ucOC and triglyceride
were significant predictors of BMI. No significant association between
OC levels and HOMA-IR values were shown. In healthy non-obese adults,
ucOC may be related to decreasing BMI. Our data do not support that
increased OC has a beneficial role against insulin resistance. Dietary
vitamin K intake may have a protective effect on insulin resistance.
Further studies should examine the clinical importance of these
findings.
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